Zesty Lemon Bites (Lemon Poppy Seed Muffins)

The Zesty Lemon Bites are a delicious way to enjoy the benefits of plant-based baking while satisfying your sweet tooth. Lemons are the star ingredient in this recipe, providing a burst of citrus flavor along with a rich source of vitamin C. This essential vitamin supports your immune system, promotes collagen production for healthy skin, and acts as a powerful antioxidant to protect your cells from damage. The addition of lemon zest enhances the muffins with natural oils that bring out the vibrant aroma and tanginess of fresh lemons.

Poppy seeds add more than just texture to these muffins—they are a good source of calcium, phosphorus, and iron, contributing to strong bones and improved energy levels. Their subtle nutty flavor pairs perfectly with the brightness of the lemon, creating a balanced taste that’s both refreshing and indulgent. Combined with plant-based milk, these muffins achieve a moist, fluffy texture while remaining dairy-free, making them suitable for those with lactose intolerance or dairy allergies. The plant-based milk also adds nutrients like vitamin D and B12, depending on the variety you choose.

The base of these muffins, all-purpose flour, provides the structure needed for a soft, tender crumb. The vegetable oil ensures the muffins stay moist while keeping the recipe cholesterol-free. This combination of plant-based ingredients creates a baked good that’s not only delicious but also better for your health compared to traditional recipes. Whether you enjoy them for breakfast, as a snack, or as a light dessert, these Zesty Lemon Bites are a versatile treat that brings a burst of citrus flavor and wholesome nutrition to your day. They show how plant-based baking can deliver on flavor, texture, and health benefits in every bite.

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